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Coffee Caramel

Coffee Caramel

Shelled in dark chocolate. Inside, a rich coffee caramel ganache blended with 70% dark chocolate - bold, smooth, and decadently balanced.

Ingredients

Allergens in BOLD:

  • Dark Chocolate, (Cocoa solids, Sugar, Cocoa butter, SOYA lecithin, Natural vanilla flavouring)
  • Ground coffee
  • Sugar
  • Glucose syrup
  • Double cream MILK
  • Unsalted butter MILK

Product Information

Allergens

All products are made in a facility that handles multiple allergens & ingredients.

Colours

A wide range of coloured cocoa butters are used in the production of these Bonbons including E171 Titanium Dioxide, and also E-free colours, some colours could have adverse effects on young children.

If you require further information about which colours are used, please email your request to.

hello@trufflus.co.uk

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